Product Description
System Consist of the following system:
A hot water generation system:- Steam Pipe Line with bypass assembly to transfer the steam from boiler to hot water phe
- The pipeline consist of auto control steam valve,gun metal valves and pressure gauges
- Hot water PHE to generate water from steam
- The outlet of phe consist of steam trap for effective condensation and creating back pressure for steam
- The system consist of how water pump, buffer vessel, safety valve and make up line for water
Milk Pasteuriser PHE plate pack:
- The multi section PHE plate pack is used to heat the milk from room temp. To pasteurisation temp
- Milk gets hold in holding tube so as to kill harmful bacteria and is brought back to 4 degree celsius
- Regeneration efficiency upto 93 %
Auto Control Valve: - In order to forward/divert the milk in case the temp, reaches the set point.
Accessories:
- Float balance tank
- Milk Pump
- Milk Pipeline
- Temp. Sensors
Electrical Panel:
- Panel to start motors
- Flow controller for milk
- Steam controller for steam
- On/Off, Auto/Manual, Forward/Divert Switches
Efficient Water-Cooled PasteurizationThis curd pasteurizer utilizes a water cooling mode to maintain optimal temperatures during pasteurization. It guarantees even and rapid cooling, preserving the nutritional qualities of milk and ensuring consistent product quality. The automatic system reduces the risk of manual errors, enhancing reliability for high-output operations.
Durable Stainless Steel ConstructionManufactured from premium-grade stainless steel, this pasteurizer resists corrosion and stands up to the rigors of daily use in demanding dairy environments. Its durable build ensures years of dependable operation, making it a wise investment for dairy producers seeking longevity and easy cleaning.
Manual Control with Automatic OperationWhile the pasteurizer automatically manages key aspects of operation, the manual control system provides flexibility for operators. This hybrid approach allows for customization during processing, catering to specific production needs without complicated computerized systems.
FAQ's of Curd Pasteurizer:
Q: How does the curd pasteurizer function during curd production?
A: The curd pasteurizer operates by heating cow milk to a specific temperature to eliminate harmful microorganisms. Once pasteurization is complete, the machine automatically switches to a water cooling mode, rapidly bringing the temperature down to create a safe and optimal environment for curd formation.
Q: What advantages does the water cooling mode offer in this pasteurizer?
A: Water cooling mode ensures faster and more uniform cooling, which helps preserve the milk's freshness and texture. This rapid temperature reduction safeguards curd quality and minimizes the risk of bacterial growth during large-scale processing.
Q: When should I use this pasteurizer in the dairy processing workflow?
A: The pasteurizer should be used immediately after milk collection and filtration. Pasteurizing the milk before fermentation begins is crucial to ensure that only beneficial cultures influence the curd, improving final product safety and consistency.
Q: Where is this curd pasteurizer best suited for installation?
A: This pasteurizer is designed for use in dairy plants and processing facilities, ideally those specializing in large-scale curd production. As an exporter, manufacturer, and supplier product from India, it meets industry standards for both domestic and international operations.
Q: What is the process involved in operating this curd pasteurizer?
A: Operators load filtered milk into the pasteurizer, set the manual controls to the required temperature, and allow the machine to run its automatic cycles. After pasteurization, the system initiates water cooling, making the milk ready for curdling cultures or downstream processing.
Q: How is the curd pasteurizer beneficial for commercial dairy producers?
A: This pasteurizer boosts productivity by automating key phases of the curd-making process, ensuring hygienic standards and reducing labor intensity. Its stainless steel design also simplifies cleaning and maintenance, which is essential in maintaining consistent high-quality dairy output.
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